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Olive oil News
23-10-2014: Tunisia: Près de 285.000 tonnes d'huile d'olive... (sorry only in french)
23-10-2014: Italy: A novembre Frantoi Aperti in Umbria. Ci guadagna la cultura dell’olio di qualità (sorry only in italian)
23-10-2014: Spain: El Ministerio cree que los precios del aceite no afectarán al consumo (sorry only in spanish)
23-10-2014: Italy: Olive: crollo della produzione e aumento dei prezzi (sorry only in italian)
23-10-2014: Italian Growers Sidelined While Dante Project Gets Public Funding
21-10-2014: Morroco: Secteur oléicole: «Le défi est d’adopter une approche intégrée» (sorry only in french)
20-10-2014: Croatian Olive Growers Face a Disappointing Harvest
20-10-2014: Italy: Troppo caldo. Un disastro la raccolta delle olive in Sicilia nel 2014 (sorry only in italian)
20-10-2014: Argentina: El Gobierno quiere potenciar la industria olivícola en Mendoza (sorry only in spanish)
20-10-2014: Tunisia: Sfax : une récolte exceptionnelle des oliviers et d’huile d’olive (sorry only in french)
20-10-2014: I cinesi non si limiteranno ad appiccicare Made in Italy sulle “loro” bottiglie d'olio d'oliva (sorry only in italian)
17-10-2014: Dcoop acquires Cargill’s shares in Mercaoleo, their Spanish olive oil joint venture
16-10-2014: La Turchia si candida come seconda forza olivicola del mediterraneo (sorry only in italian)
16-10-2014: Morroco: Meknès célèbre l’olivier de la Méditerranée (sorry only in french)
14-10-2014: Groups Work to Improve Viability of Table Olives in Andalusia
14-10-2014: Spain: Las exportaciones de aceite de oliva en julio se incrementan un 39% (sorry only in spanish)
10-10-2014: California’s Olive Oil Time Warp
09-10-2014: Texas’s Olive Oil Boom
08-10-2014: Chinese Co. Buys Majority Stake in Filippo Berio Producer
08-10-2014: Half the Spanish Olive Oil This Year, Twice the Greek as Prices Climb
08-10-2014: Turkey needs strategy to market its rapidly growing olive oil output
08-10-2014: Italy: L'Università di Pisa brevetta nuovo metodo di estrazione dell'olio extravergine (sorry only in italian)
08-10-2014: Le chinois Bright Food investit dans l'huile d'olive en Italie (sorry only in french)
08-10-2014: Nuevo método de extracción del aceite de oliva virgen extra con dióxido de carbono (sorry only in spanish)
07-10-2014: Italian Farmers’ Organization Backs Olive Oil Quality Register
07-10-2014: La producción de aceite de oliva en Grecia rondará las 275.000 toneladas (sorry only in spanish)
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